Being dedicated to presenting the most authentic “Crossing-the-Bridge” Rice Noodles, Yunshang Rice Noodle, since founded in Toronto in 2016, has now expanded to Waterloo, Vancouver, Ottawa, Edmonton, and Winnipeg, with locations across the U.S. on the horizon.
Essential in Chinese cuisine, “Crossing-the-Bridge” Rice Noodles have over hundred years of history. The dish is served with a bowl of boiling soup, and the soup ingredients are served separately on a plate. Ingredients include thin slices of fresh meat, shrimps, quail eggs, strips of bean curd sheets, and rice noodles. Once added into the broth, the heat of the hot soup will cook all the ingredients and create an extremely fresh aroma for the diner.
At Yunshang, we insist on fresh and natural ingredients. We use not only fresh pork bones but also other protein sources such as ham, chicken, and beef bones. They are then boiled for more than 12 hours to use on the same day, with no MSG or other artificial flavors added.
“Crossing-the-Bridge” Rice Noodles have a history of over a hundred years. This famous Chinese dish originates from Yunnan province and is a noodle soup served with a large bowl of boiling hot broth. The soul of this delicacy lies in the broth, which is made by simmering pork bone, chicken bone, and ham for over 12 hours to achieve a rich flavour. Each serving of Crossing-the-Bridge Rice Noodle Soup consists of 12 ingredients, served separately on a plate. These include thin slices of meat, sausage, shrimp, quail eggs, ham, tofu skin, and more. Once these ingredients are added to the broth, the heat of the hot soup quickly cooks them, allowing you to savor the dish in no time.
To cater to a variety of tastes and preferences, we have infused our traditional original bone broth with a selection of unique flavours, known as our Signature Rice Noodles. Experience the tangy sweet and sour Tomato, the spicy Sichuan-style, and the fragrant Coconut Curry varieties. One of our most popular Signature Rice Noodles is the Tomato Rice Noodle Soup With Beef Slices & Enoki Mushroom. This delightful dish is bursting with flavour, featuring generous portions of tender beef slices and delicate enoki mushrooms, all simmered in a delectable tomato broth. Indulge in the hearty and satisfying experience of this exquisite combination.
At Yunshang Rice Noodle, we offer a diverse and extensive menu that caters to a wide range of tastes and preferences. In addition to our rice noodles, we provide a variety of cold dishes, appetizers, and desserts. Our signature cold dishes include the mouth-watering and appetizing Cold Cut Chicken with Chili Sauce, featuring tender and flavorful chicken with a spicy kick. We also offer the refreshing, tangy, and crispy Potato Salad, as well as the highly recommended Beef & Ox Tongue in Chili Sauce, which consists of thinly sliced braised beef served with our homemade sauce.
“Crossing-the-Bridge” Rice Noodles have a history of over a hundred years. This famous Chinese dish originates from Yunnan province and is a noodle soup served with a large bowl of boiling hot broth. The soul of this delicacy lies in the broth, which is made by simmering pork bone, chicken bone, and ham for over 12 hours to achieve a rich flavour. Each serving of Crossing-the-Bridge Rice Noodle Soup consists of 12 ingredients, served separately on a plate. These include thin slices of meat, sausage, shrimp, quail eggs, ham, tofu skin, and more. Once these ingredients are added to the broth, the heat of the hot soup quickly cooks them, allowing you to savor the dish in no time.
To cater to a variety of tastes and preferences, we have infused our traditional original bone broth with a selection of unique flavours, known as our Signature Rice Noodles. Experience the tangy sweet and sour Tomato, the spicy Sichuan-style, and the fragrant Coconut Curry varieties. One of our most popular Signature Rice Noodles is the Tomato Rice Noodle Soup With Beef Slices & Enoki Mushroom. This delightful dish is bursting with flavour, featuring generous portions of tender beef slices and delicate enoki mushrooms, all simmered in a delectable tomato broth. Indulge in the hearty and satisfying experience of this exquisite combination.
At Yunshang Rice Noodle, we offer a diverse and extensive menu that caters to a wide range of tastes and preferences. In addition to our rice noodles, we provide a variety of cold dishes, appetizers, and desserts. Our signature cold dishes include the mouth-watering and appetizing Cold Cut Chicken with Chili Sauce, featuring tender and flavorful chicken with a spicy kick. We also offer the refreshing, tangy, and crispy Potato Salad, as well as the highly recommended Beef & Ox Tongue in Chili Sauce, which consists of thinly sliced braised beef served with our homemade sauce.
15 LOCATIONS ACROSS CANADA
USE 1,000,000+ POUNDS OF BONES
FOR SOUP EACH YEAR
© 2023 YUNSHANG RICE NOODLE. ALL RIGHTS RESERVED.
© 2023 YUNSHANG RICE NOODLE.
ALL RIGHTS RESERVED.
